
Taste the Tradition: Sarson da Saag & Makki di Roti Made the Punjabi Way
A Winter Classic That Warms the Soul There are few dishes that capture the essence of Punjabi cuisine quite like Sarson da Saag and Makki di Roti. This beloved winter specialty is more than just a meal—it’s a tradition passed down through generations. The combination of earthy mustard greens and rustic cornmeal bread creates a […]